For more information:
Emily Connolly or Morgan Dyches
Melissa Libby & Associates
404-816-3068
emilyc@melissalibbypr.com
morgan@melissalibbypr.com
Emily Connolly or Morgan Dyches
Melissa Libby & Associates
404-816-3068
emilyc@melissalibbypr.com
morgan@melissalibbypr.com
GIVE DAD THE GIFT OF GOOD EATING THIS FATHER’S DAY
Local Restaurants Serve Up Dad-Friendly Specials and Events on Sunday, June 19
Local Restaurants Serve Up Dad-Friendly Specials and Events on Sunday, June 19
ATLANTA (June 2,
2016) – This Father’s Day, many of the Atlanta area's best restaurants are
offering dad-friendly food and drink specials and bountiful brunch buffets. So
on Sunday, June 19, leave the cooking and clean up to the professionals and
give the man in your life the gift that matters most: time with those he loves.
Be sure to call ahead for reservations!
Intown
Atkins Park Restaurant
& Bar in Virginia-Highland serves Sunday brunch with manly offerings such
as deep-fried bacon, the fried chicken pancake sandwich and sirloin steak and
eggs. Or treat your pop to dinner specials with craft beer pairings. 404-876-7249,
atkinspark.com.
Whether your dad is an international traveler or simply
enjoys Spanish cuisine, Gypsy Kitchen
boasts a menu flavored with accents from Galicia to Catalonia and all points in
between. You may opt to give him the full GK Experience, which serves six-eight
with a five-course family-style dinner. Dad can also enjoy the restaurant’s
Basque in the Sun Sunday specials on the open-air patio, with half off selected
bottles of wine, $5 glasses of rosé, $4 tinto de verano, paella, a flamenco
guitarist and more. 404-939-9840, gypsykitchenatl.com.
HOBNOB Neighborhood
Tavern is serving up a Father’s Day brunch from 11 a.m. to 3 p.m. alongside
such Sunday specials as half-price wings (from 4 to 10 p.m.) and $17 bottomless
mimosas. Children under 12 eat for free with the purchase of an adult entrée. Enjoy
live music from 1 to 4 p.m. 404-968-2288, hobnobatlanta.com.
If your dad loves barbecue (and what dad doesn’t?), he’ll
really love the Father’s Day special at Smokebelly
BBQ - smoked prime rib served with asparagus amandine and creamed potatoes
with asiago cheese. The $3 draft specials and Smokebelly’s usual selection of
gourmet, chef-crafted staples and sides seal the deal. 404-848-9100, smokebellybbq.com.
If your pop is the bourbon type, Buckhead gastropub The Southern Gentleman is
offering chef specials with hand-picked bourbon pairings in addition to its
regular Sunday brunch menu of simple-yet-sophisticated favorites like ricotta
and corn meal pancakes, Dixie bacon carbonara and New Orleans shrimp and grits.
There will also be a whiskey education and tasting area from 10 a.m. to 4 p.m. where
you and dad can sample and learn about your new favorite liquors. 404-939-9845,
thesoutherngentlemanatl.com.
OTP
Thank dad for everything he’s done by treating him to a meat
extravaganza. Cotton Calf Kitchen in
Braselton is hosting a “Father’s Day Endless BBQ” from 11 a.m. to 4 p.m. with
mouthwatering meats, savory sides, delectable dipping sauces and delicious
desserts. Reservations are highly recommended. Cost is $42 per adult, $15 for
children 12 and under. 706-684-0410, cottoncalf.com.
In beautiful Crabapple, Milton’s Cuisine & Cocktails
promises a special prix fixe Father’s Day brunch your family won’t soon forget.
Enjoy such offerings as duck and andouille sausage gumbo, Southern-fried
chicken breast, blackened Atlantic salmon, basil-marinated filet mignon and
chocolate peanut butter trifle, all for $32 per person ($16 for kids 12 and
under). For dinner, enjoy Cajun-smoked prime rib and a Big City Swine cocktail
(with bacon-infused bourbon) for $28. Or you can choose from the regular dinner
menu. 770-817-0161, miltonscuisine.com.
Multiple Locations
Couldn’t take dad to the beach? The Big Ketch, Atlanta’s local beach house,
is the next best thing. Both locations will be open beginning at 11 a.m.,
reeling in hungry fathers with fresh seafood specials and a regular menu of
such favorites as Southern-fried catfish, sea scallops and Creole shrimp and
grits (prices vary between brunch and dinner). Both restaurants will also
feature live music from 5 to 9 p.m. 404-474-9508 (Buckhead), 770-993-5749
(Roswell), thebigketch.com.
Ray’s
Restaurants has pleasing dads down to a science. At Ray’s on the River (770-955-1187),
enjoy magnificent views of the Chattahoochee along with a stellar brunch buffet
($42.95 for adults, $21.95 for kids ages 5 to 10) from 9 a.m. to 3 p.m. Meanwhile,
Ray’s at Killer Creek in Alpharetta (770-649-0064) presents its signature brunch
buffet ($32.95 for adults, $16.95 for kids 5 to 10) from 9 a.m. to 3 p.m. For
those inside the perimeter, Ray’s in the City (404-524-9224) serves its own
brunch buffet ($32.95 for adults, $16.95 for kids 5 to 10) in the heart of
downtown Atlanta. Each restaurant offers its own dinner menu from 5 to 9 p.m. raysrestaurants.com.
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I photographed a fundraising conference here recently. What a wonderful place for photos. I almost always hate being anywhere at 6am, but this breakfast event proved an exception. The manger and his staff from LA event venues were extremely professional.
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