For more information:
Morgan Lanier or Olivia Tuttle
Melissa Libby
& Associates
404-816-3068
ATLANTA’S BEST RESTAURANTS CATER TO SPRING AND SUMMER CELEBRATIONS
Catering Options Make for a Feast without the Fuss
Catering Options Make for a Feast without the Fuss
ATLANTA (May 11, 2017) – It’s
that time of year for weddings, graduations, family reunions and other festive catered
affairs, and several of Atlanta’s top restaurant destinations are ready to help
make your party the destination with
catering menus and packages to fit any budget.
When the occasion calls for a true fiesta:
Jefe's Tacos & Tequila, Brookhaven’s lively neighborhood taco stop, has custom catering options
that highlight Jefe’s classic gourmet tacos, specialty dishes, appetizers,
soups and salads. For catering orders, call 404-963-6205; jefestacos.com.
With a taco bar buffet ($24.95 per person) or
grilled fajita bar buffet ($31.95 per person), Ray’s Rio
Bravo Events offers a fresh, festive catering option for groups of 20 or more.
Special buffet enhancements include quesadillas, mini burritos and enchiladas.
A frozen margarita machine is also available for rent. For more information,
call 404-527-6631 or email cityevents@raysrestaurants.com.
Check out Tin Lizzy's
Cantina for a spicier FlexMex fiesta with a variety of taco fixings, grilled chicken, seasoned pork, cantina salads and
margarita mix (sorry, tequila not included). Deliveries require a $100 minimum
order; delivery fee applies outside 5-mile radius. Prices exclude taxes and
gratuity, and 24-hour notice is appreciated. For more information, email catering@tinlizzyscantina.com. 404-668-8757; tinlizzyscantina.com.
Willy's
Mexicana Grill provides cheese dip, guacamole,
salsa, chips, burritos and crowd-pleasing catering options like build-your-own
taco, fajita or nacho bars. Ten-person minimum on catering orders. For a full
list of Tex-Mex flavors, view the menu at willys.com/catering-menu. Order online or call 404-422-7107; willys.com.
When it needs to
be finger-lickin’ good:
Smokebelly BBQ, Atlanta’s
leading purveyor of chef-crafted barbecue, serves up three tiers of
mouthwatering options: “The Baron of BBQ” ($14 per person) with pulled pork and
two sides of your choosing; “The Duke of Smoke” ($17 per person) with your
choice of two meats and three sides; and “The King of ‘Cue” ($19 per person)
with your choice of three meats and three sides. All three come with house
barbecue sauce and sandwich buns. 404-848-9100; smokebellybbq.com.
Terminus City, Kevin Gillespie’s pop-up
barbecue restaurant, is available for on-site catering that includes pork, four
sides, dessert and paper products for groups of 40 to 55 people. A two-week
lead time is required on all orders. Visit the Facebook
page for more information, and place
orders by emailing terminuscity@gunshowatl.com
or calling 404-380-1886.
When you need to
please a diverse crowd:
Corso Coffee’s
Italian-style coffee bar can bring La Dolce Vita to your “partito” with meat
and cheese platters, sandwiches, smoked salmon, salads and more. Drop-off
orders require a $150 minimum; 72 hours advance notice is required on all
orders. Email dcevents@ldvatlanta.com for more
information. 678-553-9009; corsocoffee.com.
HOBNOB in Midtown
provides small bites like soft pretzels with warm dip or wings along with more
substantial meals to share. HOBNOB makes a party a success with a full catering menu.
404-968-2288; hobnobatlanta.com.
Those craving chef Tomas Lee’s
flavorful fast-casual take on Korean street food should consult the full catering
menu from Midtown
Takorea & Ssam Bar. Options
include a make-your-own-tako bar, tako party packs, burrito boxes, BBQ pork
sliders and a selection of large snacks and sides including sesame fries and
pork dumplings. 404-532-1944; mytakorea.com.
Taco
Mac is available to cater a
graduation bash or family picnic with plentiful party
platters. Choose from signature wings—50
of them, original, roasted or boneless—for $54.95; classic chips and dip
(house-made salsa for $18.95 or spicy queso for $31.95); or party favorites
like quesadillas, grilled chicken ranch wraps, Monterey chicken salad,
hand-breaded tenders or the triple-play tray featuring boneless wings,
mini-corndogs and onion rings (prices vary). Each platter feeds six to eight
hungry guests. Order online and pick up at your favorite location. http://tacomac.olo.com/
When you need a sweet treat:
Sublime Doughnuts can sweeten
up any occasion with custom letter-shaped doughnut treats to spell out special
messages. Select flavors only. Orders require 24 hours’ advance notice.
404-897-1801; sublimedoughnuts.com.
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